YOLANDA SHEFFIELD Executive Vice President & General Counsel. Erick Cooper and is a graduate of the Florida State University School of Hospitality and brings seventeen years of restaurant management experience to the Blueridge Restaurant Group. Depending on the American food, a variety of factors such as geographic location, specialties, whether or not it is a chain can influence the type of menu items available. 26200 Stanford St is a house in Inkster, MI 48141. Step inside Stanford Grill and you will find both the excitement of our bar, popular among Rockville and Potomac’s most esteemed locals, as well as the action of our open kitchen. Copper Canyon Grill • Gaithersburg. The Restaurant.org website is temporarily unavailable while we work to improve it. We apologize for any inconvenience. 26200 Stanford St was built in 1950. Stanford Grill: Great Christmas Lunch with Colleagues. We came for lunch. At Stanford Grill, food is our passion. Her expertise in marketing strategies and sales promotion aids in her duties of overseeing the Woodfire customer loyalty program, managing all social media and promotion events, and creating internal branding and company cultural materials for over 400 employees. Based on Redfin's Inkster data, we estimate the home's value is $33,462. Upscale casual dining located in Columbia & Rockville, MD. This 952 square foot house sits on a 5,358 square foot lot and features 1 bathroom. Stanford Grill in Columbia, MD -- Get driving directions to 8900 Stanford Blvd Columbia, MD 21045. Whatever else you may choose, do not skip past dessert. We took a special trip up to try out Stanford Kitchen. Lunch or dinner menus offer extensive options of contemporary American food, reflecting how America’s heritage and culinary world has embraced folks from other countries. The filet was awesome. With the opening of Stanford Grill, locals can enjoy high-end meals without going into DC. Stanford Grill: Stellar food, but odd Safety Measures from Stanford Grill - See 874 traveler reviews, 181 candid photos, and great deals for Columbia, MD, at Tripadvisor. Chef Peake has over fifteen years of experience in the restaurant industry and was previously with McCormick & Schmick’s. He has been with Blueridge Restaurant Group since the opening of Stanford Grill and was instrumental to its strong success. The Stanford Grill, 2000 Tower Oaks, Blvd., Rockville, Md. What makes this restaurant so notable, besides its iconic setting, is its menus. Stanford Grill is the must-go destination. Owned and operated by the same restaurant group that runs the Stanford Grill in Columbia, Maryland, this set of owners know how to attract their clientele. He has been with Blueridge Restaurant Group since the opening of Stanford Grill and was instrumental to its strong success. Mr. Cooper then decided to move back into the upscale market and went to work with J. Alexander’s Restaurants, where he opened two of their highest volume units which displayed continued sales growth. Chef Peake trains his staff on the belief that we are in the business of creating memories. Read reviews from Stanford Grill at 8900 Stanford Blvd in Columbia 21045 from trusted Columbia restaurant reviewers. For more Washington DC dining and travel news, click here. Yolanda Sheffield graduated summa cum laude from the University of Tennessee at Chattanooga with a triple major in accounting, finance, and human resources management. This 1,014 square foot house sits on a 5,314 square foot lot and features 3 bedrooms and 1 bathroom. History. When we arrived, the restaurant was nearly empty, as only maybe three tables were occupied. After working for an international accounting firm and obtaining her C.P.A. For more Washington DC dining and travel news, click here. The Garden Grill at White Water, Stanford: See 82 unbiased reviews of The Garden Grill at White Water, rated 5 of 5 on Tripadvisor and ranked #5 of 26 restaurants in Stanford. Arnold's Bar and Grill is the oldest continuously operating bar in Cincinnati, Ohio, and one of the oldest in the United States. license, she went on to graduate from Washington and Lee University School of Law. He is passionate about his work and tries to incorporate only the finest ingredients into his menu development. Stanford Grill, the restaurant that has seemingly been under construction forever at Tower Oaks Boulevard and Wootton Parkway, finally opened its doors this week and is ready to give neighboring Clyde’s Tower Oaks Lodge a run for its money. ANTHONY PEAKE Director of Culinary Education. Our chef-inspired dishes are made to order and prepared in our open-air … It was definitely worth the trip! This 861 square foot house sits on a 5,227 square foot lot and features 4 bedrooms and 1 bathroom. For anyone who loves to find a restaurant that offers classic ambiance and décor and an inventive menu, Stanford Grill is the must-go destination. You can follow her at www.cookasia.com, Transform Weekend Brunch With 10-Minute Blueberry Syrup. The Four Lakes Task Force, a group of area property owners designated by Gladwin and Midland counties, in early January announced a $9.4 million purchase agreement with Boyce to … Owner at The Garden Grill at White Water, responded to this review Responded 25 March 2019. The Stanford Graduate School of Business alumnus, who earned his MBA in 1994, is the founder, CEO, and chairman of Flynn Restaurant Group, which owns and operates more than 1,200 restaurants under the Applebee’s, Panera Bread, Taco Bell, and Arby’s brands. The rotisserie chicken is delicious." Zania received her Bachelor of Science in Marketing from the University of Maryland University College. Chef Peake has over fifteen years of experience in the restaurant industry and was previously with McCormick & Schmick’s. Prepares food (ex. 240-582-1000. Based on Redfin's Inkster data, we estimate the home's value is $51,277. We are open! And on weekend brunches, you may hear a duo playing the harp and a piano. She worked for an international accounting firm, clerked for a judge, and went on to serve as the Executive Director for a division of a non-profit organization. There was an excellent jazz trio playing background music for guests. Prepares drinks and food as agreed upon by owners. After leaving Hillstone, Mr. Cooper opened three Johnny Carino’s Restaurant franchises with former Hillstone Managers. Off the main drag and in a semi-wooded setting, the relatively new Stanford Grill is staffed by talented and courteous wait and kitchen and bar staff who can pull off for their patrons a memorable moment in their busy lives. This comes along with other more standard offerings, such as the club salad, bulging with meats, cheese, crumbled bacon and greens, and their unique Bravo salad with chicken, avocado, greens, goat cheese, and dates. Even the bar area, slightly apart from the main seating, is totally classy. At Stanford Grill, food is our passion. Their telephone number is +1 410-312-0445. Zania Patterson has designed and executed the brand strategy for Blueridge Restaurant Group for almost ten years. Despite the air of luxury dining, parents do bring in their youngsters, probably as a way to indoctrinate them to good eats. We had the Crispy Chicken Sandwich and the special crab cake sandwich. Long-Term NYC Owners Are Opting To Sell New York Capital Markets NY Capital Markets October 16, 2020 In this capacity, she oversees the accounting department, the human resources department, and the legal department. 13,438 were here. site:zomato.com j stanton david, stafford grill, site:zomato.com kent house pub 21204, stanford grill columbia md, site:zomato.com days inn 20707 ADVERTISEMENT English Every day, our chefs handpick the freshest produce. Blueridge Restaurant Group leadership team have a genuine commitment to the staff, guest satisfaction, and excellence at every level of the organization. The food was outrageous. - See 874 traveler reviews, 181 candid photos, and great deals for Columbia, MD, at Tripadvisor. Dedicated foodies who love to dine–or brunch or lunch—in an elegant setup will be thrilled with this restaurant. 26428 Stanford St is a house in Inkster, MI 48141. Not to miss: appetizers include a savory guacamole and a spinach-hot cheese dip served with taco chips and salsa. Alexandra Greeley is the D. C. restaurant editor at the Daily Meal. A live jazz trio plays nightly in the dining room. See the menu, prices, address, and more. 8900 Stanford Boulevard Columbia, MD 410.312.0445. The venue is gorgeous with an upscale vibe for guests, including a lovely outdoor patio with heat lamps and comfy seats for outdoor diners. With all meals, ask about house cocktails and which are the wines recommended for your dining selections. bake) and drink (ex. You can follow her at www.cookasia.com Please know, the health, safety and security of our employees and our guests are our NUMBER ONE priority.Every decision we will make from here forward will have those things in mind. Add reviews and photos for Stanford Grill. 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